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Saviah Cellars - Distinctive Wines from the Walla Walla Valley

Download Fact Sheet and Winemaker's Notes

APPELLATION:
Columbia Valley

VINEYARDS:
Pepper Bridge Vineyard, Lewis Vineyard, Baachus Vineyard, Seven Hills Vineyard, Kiona Vineyard

COMPOSITION:
76% Cabernet Sauvignon
16% Cabernet Franc
8% Merlot

TECHNICAL NOTES:
pH 3.71
TA 0.57 g/100mL
Alcohol 14.1% By Volume

FERMENTATION:
Small open top stainless steel tanks. The cap was punched down three times per day by hand. The wine was transferred to American oak barrels to complete secondary fermentation.

BARREL AGING:
40% New American oak

CASES PRODUCED:
980 cases

BOTTLING DATE:
January 19, 2011

RELEASE DATE:
March 1, 2011

 
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