The Jack Cabernet Sauvignon is a winner! You will fall in love the this amazing Cabernet-based blend. It is packed with black plum, cassis, and coffee with accents of red and black cherry. The tannins, oak and alcohol are all perfectly balanced and make this a very approachable wine. Enjoy!
Download Fact Sheet and Winemaker's Notes
APPELLATION:
Columbia Valley
VINEYARDS:
Pepper Bridge Vineyard, Stillwater Creek Vineyard, Bacchus Vineyard, Seven Hills Vineyard, Mirage Vineyard
COMPOSITION:
78% Cabernet Sauvignon
18% Merlot
4% Cabernet Franc
TECHNICAL NOTES:
pH 3.71
TA 0.57 g/100mL
Alcohol 14.1% By Volume
FERMENTATION:
Small open top stainless steel tanks. The cap was punched down three times per day by hand. The wine was transferred to American oak barrels to complete secondary fermentation.
BARREL AGING:
40% New American oak
CASES PRODUCED:
3000 cases
BOTTLING DATE:
August 18, 2011
RELEASE DATE:
October 1, 2011