This lush full-flavored wine is made with a new and exciting clone in Washington State. This wine begins with generous aromas of butter, apples and sweet herbs. Flavors of bananas and pineapples are complemented by spicy oak nuances. A delicious wine with excellent structure and fresh acidity. Enjoy with fish, poultry or pasta and light cream sauce.
Download Fact Sheet and Winemaker's Notes
APPELLATION:
Columbia Valley
VINEYARDS
Stillwater Creek Vineyard
Single Clone Selection - Dijon 75
TECHNICAL NOTES:
pH 3.47
TA 0.64 g/100mL
Alcohol 13.9% By Volume
FREMENTATION:
Very slowly fermented in French oak barrels. Aged sur lie for added complexity and rich mouth feel.
BARREL AGING:
100% French oak
25% New Allier
9 months
RELEASE DATE:
August 1, 2005