2019 The Jack Cabernet Sauvignon

Appellation

Columbia Valley

Vineyards

Baachus, Lonesome Springs, Pepper Bridge, Mirage, Stillwater Creek, Seven Hills, Summit View, McClellan Estate, and Dugger Creek Vineyards

Fermentation

Small open top stainless steel fermenters. The cap was punched down two times per day by hand.  The wine was transferred to French oak barrels to complete fermentation.

Aging

French oak barrels, 30% new

Tasting Notes

The fruit used to craft this beautiful Cabernet Sauvignon comes from some of the finest vineyards in Washington State and it shows. Delicious aromas and flavors of blackberries, cherries, blueberries, cocoa nibs, sweet herbs, baking spice with fresh acidity and silky tannins. Enjoy!