2020 The Jack Red Wine


Columbia Valley


Stillwater Creek, Seven Hills, Pepper Bridge, Mirage, McClellan Estate, Eritage, Frenchmen Hills, Dugger Creek, Bacchus and Anna Marie Vineyards


Small open top stainless steel fermenters. The cap was punched down two times per day by hand.  The wine was transferred to oak barrels to complete fermentation.


French oak barrels, 25% new

Tasting Notes

The Jack Red Wine is crafted from fruit grown in some of the best vineyards in the Walla Walla Valley and Columbia Valley AVAs. It opens with enticing aromas of black cherries, plum, blackberries, sweet herb, vanilla and spice.  The flavors showcase bright, perfectly ripe red and black fruit that lead to a long silky, smooth finish.  Pour a glass and enjoy!

90 PointsVinous/Owen Bargreen
90 Points & Editor’s Choice Wine Enthusiast
Double Gold/96 PointsWashington Wine Awards
Best of Class/Double GoldCascadia International Wine Competition
The Northwest’s 20 best wines for under $20 Seattle Times

Download Tasting Notes