This wine is dedicated to Theresa and Sam Laurella, whose family has been making wine in the Walla Walla Valley since the early 1900’s. Sam’s first crush was over sixty years ago and today he continues his winemaking tradition by helping at Saviah Cellars.
Our Laurella is styled in a super-Tuscan fashion. This classy blend begins with a wonderful bouquet of juicy red and black fruits, earth and saddle leather. The rich savory flavors linger beautifully in the mouth for an exceptionally long smooth finish.!
Download Fact Sheet and Winemaker's Notes
APPELLATION:
Columbia Valley
COMPOSITION:
51% Sangiovese, Seven Hills Vineyard
33% Cabernet Franc, Stillwater Creek Vineyard
16% Merlot, Seven Hills Vineyard
TECHNICAL NOTES:
pH 3.657
TA 0.60 g/100mL
Alcohol 14.1% By Volume
FERMENTATION:
Small open top stainless steel tanks. The cap was gently punched down by hand three times per day. After gently pressing the young wine was transferred to barrels to complete fermentation.
BARREL AGING:
Aged 26 months in small oak barrels
50% New French oak
CASES PRODUCED: 102 cases
BOTTLING DATE:
February 11, 2010
RELEASE DATE:
May 1, 2011