This wine has aromas of black cherries, raspberries, plum and spices with a touch of oak. The layers of silky red and black fruit are framed with seamless tannins and a long beautiful finish.
Download Fact Sheet and Winemaker's Notes
APPELLATION:
Columbia Valley
COMPOSITION:
89% Merlot - Seven Hills Vineyard, Walla Walla Valley and
Preston Vineyard, Columbia Valley
11% Cabernet Sauvignon - Kiona Vineyard, Red Mountain and
Lewis Vineyard, Yakima Valley
TECHNICAL NOTES:
pH 3.53
TA 0.59 g/100mL
Alcohol 13.6% By Volume
BARREL AGING:
100% American oak barrels
30% New
CASES PRODUCED: 750 cases
RELEASE DATE: August 1, 2005
